Puneet & Brandon in France: Day Four

In the morning Brandon and I travel back to the legendary village of Chambolle Musigny. We now understand why this is…


Puneet & Brandon in France: Day Three

A lovely summer’s morning and a drive to Meursault, a medium sized village, extremely lovely, a lot of yellow and cream…


Puneet & Brandon in France: Day Two

Brandon and I drive into Chablis on Monday morning. All of the houses are literally situated on two or three streets in…


Puneet & Brandon in France: Day One

Brandon and I drive to Ambonnay - one of the greatest vineyard sites for Pinot Noir in the world. We drive into the…


Puneet and Brandon and guests at Billecart-Salmon 200
Billecart Bicentenary Celebrations in Mareuil-sur-Aÿ

Only Magnums are served with a crescendoing effect throughout the evening, starting with the Brut, to Rose, to 2007’s…


Egly-Ouriet: One of the Finest Grower Champagnes

Egly-Ouriet is considered one of the top producers amongst the Grower Champagnes. In fact wine critic Tyson Stelzer…


Recipe: Coconut Flan | Flan à la Noix de Coco

A delicious recipe for a Coconut Flan. Enjoy with a glass of sweet Chateau Climens wine.


Napa & Sonoma Trip: Day Three

When arriving at Stag's Leap Wine Cellars, we walk into an incredibly landscaped and architectural phenomenon. Each…


Napa & Sonoma Trip: Day Two

When you enter the Duckhorn Estate, just on the side of Howell Mountain - down the Silverado trail, just outside…


Beef stew with Chateau Climens wine
Recipe: Beef Stew with Sweet Wine | Daube au Sauternes

A delicious recipe for Beef Stew. Enjoy with a glass of sweet Chateau Climens wine.