The Mangapapa Dinner (Napier)
November
27,
2022
Join us for an evening of culinary delights from the Mangapapa Team and exceptional wines, curated by Dhall & Nash.
This dinner is a celebration of Dhall & Nash and the close ties we’ve forged over the many years with our Hawkes Bay Whanau, and to mark the occasion, we’ll be opening some very fine and very rare wines, to be enjoyed in the lovely confines of the Mangapapa lodge, and at wholesale prices.
Email puneet@dnfinewine.com to reserve a seat today!
$135 per person + wines as selected from the list:
| Wine | Region | $ (per 50ml) |
| Egly-Ouriet Brut Tradition Grand Cru (NV) | Champagne | $9.16 |
| Billecart-Salmon Cuvée Nicolas François Brut (2006) | Champagne | $21.31 |
| Chateau Gassier Cuvée 946 Rosé (2018) | Provence | $5.96 |
| Alphonse Mellot Sancerre La Moussiere Blanc (2019) | Loire Valley | $3.66 |
| Flowers Camp Meeting Ridge Chardonnay (2014) | Sonoma County | $11.42 |
| Château Brane-Cantenac Le Baron de Brane Blanc (2009) | Bordeaux | $20.63 |
| Le Macchiole Bolgheri Rosso (2018) | Tuscany | $3.21 |
| Dominus Estate (2006) | Napa Valley | $39.88 |
| Domaine Bertagna Chambertin Grand Cru (2014) | Burgundy | $22.91 |
| Niepoort Vintage Port (1982) | Port | $28.88 |
| Chateau Climens (1975) | Bordeaux | $39.88 |
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